Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice
Turf It! The Filipino Style Sweet & Spicy Cajun Ribs w/ Cajun Fried Rice
Open in Cookpad AppSteps
- 1
Marinate the ribs in Cajun mix with 1/4 cup of water overnight
- 2
Boil the ribs for about 10-15 minutes using the Cajun mix used in marinating.
- 3
Drain and Remove the excess sauce after boiling and set it aside(we will use it for the Cajun fried rice)
- 4
Add butter in another pan, garlic and pepper, then the pork ribs. Add soy sauce and then Sauté it for 5-7 minutes.
- 5
Add the Dried red chilli and then drizzle it with honey. Simmer for 2-3 minutes until caramelised.
- 6
Making the Cajun fried rice - sauté butter, garlic, carrots and beans. Then add the Cajun sauce let it simmer for 2 minutes. Add the rice and mix thoroughly for the rice to absorb the flavour then serve with buttered corn and carrots!
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