Chicken parantha roll

Name: Chicken parantha roll
Total time: 1500 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1 cup chicken boneless; 2 tbsp chicken tikka masala; 5-6 tbsp yoghurt; Hara dhaniya as required; Podina as required; 3-4 Green chilli; 1 tsp zeera; 4-5 tbsp Imli; 2 Frozen parantha

Saba Faisal @cook_20167508

#wearetogether
14 week

Saba Faisal @cook_20167508

#wearetogether
14 week

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Ingredients

20-25 minutes

2 person

1 cupchicken boneless
2 tbspchicken tikka masala
5-6 tbspyoghurt
Green Chutney
Hara dhaniya as required
Podina as required
3-4Green chilli
1 tspzeera
4-5 tbspImli
Parantha
2Frozen parantha

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Steps

20-25 minutes

1

Chicken man tikka masala or dahi laga Kar 10 minutes marinate karin
2

Than cook Kar lein slow flame per
3

Blender man Hara dhaniya, podina, Green chilli,Zeera Imli Dal ke blend karin ready chutney
4

Frozen paranthe slow flame man fry Karin
5

Paranthe man chicken green chutney or piyaz Dalein roll Kar dein
6

Chicken chutney roll taiyar hy