Carrot and Nuts Custard

Subha Suresh
Subha Suresh @cook_25348373
Kannur, Kerala

A mix of grated carrot, custard powder,broken nuts, condensed milk

Carrot and Nuts Custard

A mix of grated carrot, custard powder,broken nuts, condensed milk

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Ingredients

15min
10 servings
  1. 1/2 litreMilk
  2. 1 tinCondensed milk
  3. 2 tbspCustard powder
  4. 1Carrot grated
  5. 2 tbspSugar
  6. 2 tspGhee
  7. 2 tbspcrushed nuts
  8. 1/4 tspVanila essance

Cooking Instructions

15min
  1. 1

    Heat a pan, melt the ghee.add broken nuts, grated carrot and sugar.when the sugar melts, carrot becomes soft and cooked.remove from heat.

  2. 2

    Mix the custard powder with a little cold milk and make a fine paste.

  3. 3

    Heat milk,add custard paste,cook it on low heat till it becomes thick, then add condensed milk.stir it on low heat or double boiling system.

  4. 4

    When it becomes thick,remove from heat.add vanila essance.mix it well.

  5. 5

    Place the carrot and Nuts mix in the pudding mould.transfer the custard into it.keep it in the freezer 15 min.

  6. 6

    Decorate it with caramelized nuts, caramel mash & cherries.ready to serve.

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Subha Suresh
Subha Suresh @cook_25348373
on
Kannur, Kerala
Cooking has been my passion for many years.So I decided to share my food recipes to all.
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