A picture of Kalakand.

Kalakand

Bulbul Sarraf @cook_25278529

#ilovecooking and my favorite
#flavour2

#ilovecooking and my favorite
#flavour2

Kalakand

Bulbul Sarraf @cook_25278529

#ilovecooking and my favorite
#flavour2

#ilovecooking and my favorite
#flavour2

Saved

Ingredients

25 mins

1 serving

1 litreMilk
2 cupsAmul powder
as per taste Sugar
1/2 tspElachi powder
as requiredAlmonds
As requiredGreen pista
As required Chena

Saved

Steps

25 mins

1

First, add milk and boil it in low for till it becomes a bit thick. Then add milk powder, elachi powder, sugar and mix it well.
2

Then cook it properly, next add to a container and let it set for an hour then cut it into pieces.
3

Mithai kalakand is ready to serve.

Saved

Cooksnaps

Saved

Bulbul Sarraf @cook_25278529

on July 31, 2020 18:30

Comments

Sakshi Hotwani @cook_11970705

August 01, 2020 04:28

Nice but plz mention the quantity also

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