Sabudana halwa
Open in Cookpad AppSteps
- 1
First soak the sabudana in water for 2 hours after that remove all water of sabudana and leave 30 minutes for remove all water..
- 2
Sock threads of saffron in 1/4 Cup milk..
- 3
Heat a pan add desi ghee add soak sabudana roast well till when will be double size.. Like bubbles.
- 4
Add water and mix well.. when will comes thickness add Saffron milk and sugar mix well cook for 3_4 mins after that mix chopped cashew almonds and cardamom powder.. switch off the flame..
- 5
Sabudana halwa is ready to Serve.
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