Steps
- 1
Firstly, prepare corn flour batter adding spices.
further dip cubes of paneer / cottage cheese and deep fry in hot oil.
- 2
Fry the paneer till they turn golden and crisp.
drain off the fried paneer onto a kitchen paper and keep aside.
- 3
Prepare the the gravy by heating 4 tsp oil and saute 2 cloves garlic.
also add 2 tbsp spring onion, 2 tbsp onion and 2 green chilli. saute well.
- 4
Furthermore add ½ capsicum (green & red) and saute slightly.
additionally, add 2 tbsp vinegar, 2 tbsp soy sauce, 1 tbsp chilli sauce, ¼ tsp pepper and ¼ tsp salt.
- 5
Saute on high flame till the sauce thickens.
pour the corn flour water and stir continuously.
- 6
Add in fried paneer.
finally, serve chilli paneer gravy recipe garnished with few chopped spring onions
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