Kofta karai

Name: Kofta karai
Total time: 3000 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 10-12 Kachy Kofty; 2 medium onion; 3 tomatoes; 2 shimla mirch; Half cup yoghurt; Hara dhanya; Half tsp namak; Half tsp lal mirch; Half tsp haldi powder; Half tbsp dhanya powder; Half tsp zeera powder; 1 long; 1 choti daar chini; 2 harri mirch; Half tbsp adrak lehsan paste; 2 cup water; Lemon; Half cup oil; 2 potatoes; Half tsp sabit zera; Half tbsp namak; 1 cup water

saba naz @SN_kitchen

#meatyeid
Mene kofty bnaa kar rakhe thay,
Kofton me pehle hi masaly dale gae thay, is liye karai ki paste me kam masaly daly gae hain..

saba naz @SN_kitchen

#meatyeid
Mene kofty bnaa kar rakhe thay,
Kofton me pehle hi masaly dale gae thay, is liye karai ki paste me kam masaly daly gae hain..

Saved

Ingredients

50 mins

4 servings

10-12Kachy Kofty
2medium onion
3tomatoes
2shimla mirch
Halfcup yoghurt
Hara dhanya
Halftsp namak
Halftsp lal mirch
Halftsp haldi powder
Halftbsp dhanya powder
Halftsp zeera powder
1long
1choti daar chini
2harri mirch
Halftbsp adrak lehsan paste
2 cupwater
Lemon
Halfcup oil
Boiled potatoes
2potatoes
Halftsp sabit zera
Halftbsp namak
1 cupwater

Saved

Steps

50 mins

1

Pan lain, usme oil, long aur daarchini dalen. Oil ko thora garam karn.
2

Ab usme kati hui piyazz dal kar piyazz ko golden brown karn,
3

Jab piyaz golden brown hojaen to usme kate hue tamatar aur green chilli dal kar 5 mint cover karen, take tamatar gal jaen.
4

Ab pan me kofty dalen aur unhen 5 to 8 mintx take bh0ne,
5

Phr koft0n ko cover karen, 5 to 8 mintx ke liye, medium low flame per,
6

AB mazeed koft0n ko bh0ne, 5 mintx ke liy
7

Ab 1 cup pani dal kar sary masaly adrak lehsan paste dal kar 15 mintx ke liye cover kar rakhen..
8

Is waqat hamare kofton ka pani sookh gya he, aB aik dafa phr kofton ko bh0ne, is point pe bohat mazedar khushbow aege☺.
9

Ab shimla mirch dalen, aur thora pani dal kar cover kar rakhen,
10

Potatoes ko pieces me cut kar ke half boil karn, jab potatoes boil karn to sath me namak aur zera dal dain.
11

Hamare potatoes half boiled hogae hain, unhen nikal kar kofton me dal kar aChe tarhan mix karen.
12

Ab half cup pani dalen aur hara dhanya dal kar pan ko 10 mints low flame per cover kar rakhen,
13

Hamari kofta karai ready hai. rice ke sath pesh karn.
14