Cheese Corn Toast

Name: Cheese Corn Toast
Total time: 1200 s
Yield: 2 person
Cuisine: Indian
Ingredients: 4 slice bread; 1 cup boiled sweet corn; 1 cube cheese; 2 tsp butter; 1 tsp oregano; 1 tsp chaat masala

Kruti Bhatt @cook_20147171

#cheese
#kids_favorite
#mouth_wateting
#flavour2
#quick_recipe_by_kruti

Kruti Bhatt @cook_20147171

#cheese
#kids_favorite
#mouth_wateting
#flavour2
#quick_recipe_by_kruti

Saved

Ingredients

20 minutes

2 person

4 slicebread
1 cupboiled sweet corn
1 cubecheese
2 tspbutter
1 tsporegano
1 tspchaat masala

Saved

Steps

20 minutes

1

Place a heavy bottomed pan on low flame and place the bread slices in the pan. Spread the butter t o both sides of the bread slices.
2

Now add cheese to the buttered bread slices making sure the bread slices are covered with cheese evenly. Also put some corn on it.
3

Then sprinkle some oregano and chat masala on top.
4

Then cover and cook for about 5 minutes or until the cheese melts. By this time the breads also get toast properly.
5

Take them out of the pan when done and serve immediately.
6

Enjoy perfectly toasted Cheese Corn Toast.