Cilantro Lime Shrimp
Served best over rice!
Cooking Instructions
- 1
Place the olive oil in a large pan over medium-high heat. Add the shrimp and season them with salt, pepper and the chili powder.
- 2
Cook the shrimp for 2-3 minutes or until just pink. Stir in the garlic and cook for an additional 30 seconds.
- 3
Stir in the lime juice and cilantro, then serve.
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