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Cilantro Lime Shrimp
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A picture of Cilantro Lime Shrimp.

Cilantro Lime Shrimp

Marissa Renée Ockerman
Marissa Renée Ockerman @cook_25474041

Served best over rice!

Served best over rice!

Read more

Cilantro Lime Shrimp

Marissa Renée Ockerman
Marissa Renée Ockerman @cook_25474041

Served best over rice!

Served best over rice!

Read more
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Ingredients

Prep time 6 minutes, cook time 4 minutes
6 servings
  • 1 tablespoonolive oil
  • 1 poundmedium shrimp, peeled and de-veined
  • 1 teaspoonchili powder
  • 1 teaspoonminced garlic
  • 1 tablespoonlime juice
  • 1/4 cupchopped cilantro leaves
  • to tastesalt and pepper
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Steps

Prep time 6 minutes, cook time 4 minutes
  1. 1

    Place the olive oil in a large pan over medium-high heat. Add the shrimp and season them with salt, pepper and the chili powder.

  2. 2

    Cook the shrimp for 2-3 minutes or until just pink. Stir in the garlic and cook for an additional 30 seconds.

  3. 3

    Stir in the lime juice and cilantro, then serve.

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Marissa Renée Ockerman
Marissa Renée Ockerman @cook_25474041
on August 03, 2020 23:41

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Keywords

Cilantro Shrimp Lime Pepper Garlic

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