Cooking Instructions
- 1
Sab se phely vegetables ko wash Kar ke cut Kar lein
- 2
Ek pan man oil dalein piyaz cut Kar ke dalein
- 3
Jab light brown ho jay to lehsan adrak paste dalein fry Karin
- 4
Than sab vegetables Dal dein
- 5
Soya sauce, chilli sauce, chicken cube, black pepper, white paper Dal ke fry Karin
- 6
Ab Pani Dal ke 2 minutes pakayen
- 7
Chawal Dal dein and salt Dal dein
- 8
Jab Pani dry ho jay to dum per Rakh dein
- 9
Mazedar fried rice taiyar Han
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