Oreo Biscuit Roll Delight

Name: Oreo Biscuit Roll Delight
Total time: 1200 s
Yield: 4-5 people
Cuisine: Indian
Ingredients: 4 packet oreo biscuits; 2 tbsp fresh Malai( cream); 5 tbsp milk; 2 tbsp chopped kaju(cashew); 1/2 cup Pistachios for garnishing; 1/2 cup coconut; pinch Food color kesar; 1 tbsp khas khas(poppy seeds)

Jyoti Prakash Assudani @cook_24726422

#flavour2
#mithai

Jyoti Prakash Assudani @cook_24726422

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Ingredients

15-20 minutes

4-5 people

4 packetoreo biscuits
2 tbspfresh Malai( cream)
5 tbspmilk
2 tbspchopped kaju(cashew)
1/2 cupPistachios for garnishing
1/2 cupcoconut
pinchFood color kesar
1 tbspkhas khas(poppy seeds)

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Steps

15-20 minutes

1

Remove the cream from oreo biscuit and crush it in the mixer.
2

Now add malai and mix it well like a dough.
3

Now to the cream add all the dry fruits,kesar and coconut powder and mix it well with the milk 🥛
4

Add one pinch color also and little khas khas.
5

Now roll the dough using rolling pin covered with the aluminium foil. It should not be too thick ot thin.
6

Now make a thick roll of coconut and cream and add it in between to the oreo biscuit roll.
7

Slowly roll it with the help of foil and then slowly remove the foil.
8

Keep it in fridge for 2 hrs. Then remove the roll and add khas khas and serve it.