Meat ball rice pulao

Name: Meat ball rice pulao
Total time: 2700 s
Yield: 6-7 servings
Cuisine: Pakistani
Ingredients: 5 cup chawal; 1 slice Piyaz; Oil as required; slice Adrak; 1 tbsp Zeera; 5-6 Sabut kali mirch; 5-6 Long; Darcheni 1 inch tukra; 1/2 kg Beef Keema; 1 Piyaz chopped; 1 tbsp Green chilli paste; Namak as required; 1 tsp Garam masala powder; 1 tsp Zeera powder; 1 tsp Shukha dania powder; 1 tbsp Lal mirch powder; Hara dania as required

Hadia Hassan 😍 @hadiahassan

Faislabad

#meatyeid

Hadia Hassan 😍 @hadiahassan

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Ingredients

45 minutes

6-7 servings

5 cupchawal
1 slicePiyaz
Oil as required
sliceAdrak
1 tbspZeera
5-6Sabut kali mirch
5-6Long
Darcheni 1 inch tukra
Meat balls
1/2 kgBeef Keema
1Piyaz chopped
1 tbspGreen chilli paste
Namak as required
1 tspGaram masala powder
1 tspZeera powder
1 tspShukha dania powder
1 tbspLal mirch powder
Hara dania as required

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Steps

45 minutes

1

Keema main. Piyaz chopped, green chilli ki paste, namak, Garam masala powder, zeera powder, Shukha dania powder, Lal mirch powder, hara dania dal ke achi tarhan se mix karin sary masaly achy se mix Ho jain. Ab in ke choty choty balls bana lain or try pe rakhin fasly se sary bana ke freeze kar lain jab dil chahy nikal ke bana lain.
2

Ab chawal ko saf kar ke begho dain "30" mint ke ley.
3

Ab aik degchi main oil dal ke piyaz ko brown kar lain or sath hi zeera dal dain. Sabut kali mirch. Long. Darcheni. Adrak Dal ke mix karin or thora sa pani dal lain colour nikal lain. Ab 5 cup chawal hin to pani apne 4 cup dal hin.ke chawal jur na jain. Pani ko boil a jai to freezer se meat balls nikal ke yahkni main dal dain. Ab chamach ni lagana degchi ko pakar ke bas ghol ghol ghuma lain. Ke balls tut na jain.
4

Phir boil any ke bad "10"mint ke ley cover kar ke halki anch pe rakhin. "10" mint ke bad balls ready Ho jai gain.chawal ko yahkni main dal dain or halky hath se chamach se mix karin or pani hushk hony take wait karin zarurat Ho to phir aik dafa chamach hila lain. Pani dry Ho jai to degchi ke nechy tawa rakh dain. Or degchi ko cover kar ke halki anch pe dam laga dain "10"mint ke ley.
5

"10" mint ke bad chawal ready Hon gy ready to eat enjoy meatballs pulao rice.