Boil beef in ginger garlic paste and salt until meat done

Heat oil in a pan

Add all roasted and crushed masala

Then add meat yoghurt and fry them on large tawa

Keep stirring (bhonofy) until meat and oil separates

Add a piece of coal in middle and add few drops of oil and cover it very well

Give smoke for 7mins

Then remove coal piece add bell pepper green chillies and onion then fry it on high flame

Stir it well serve it with paratha or nan