Authentic home cooking from Honduras, with US measurements. Originally published on Cookpad Honduras as Alitas búfalo
Open in Cookpad AppSteps
- 1
Season with the ingredients mentioned above.
- 2
In a pot, place 30 dried chilies. Then, put the chilies in a blender with 3 cloves of garlic, salt, pepper, 1 cup of white vinegar, and 1 cup of the broth where the chilies were boiled. Blend, then in another pot, add margarine and strain the blended mixture. Add a shot of rum and let it reduce.
- 3
And they're ready to enjoy.
Cooksnaps
primeramente doy gracias a Dios por darme la oportunidad de seguir aprendiendo más de la cocina, soy chef me gradúe hace 1 año en la escuela culinaria de Honduras y trabajo en el hotel real intercontinental. espero seguir aprendiendo dia con dia.
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https://cookpad.wasmer.app/us/recipes/13376153
