This recipe is translated from Cookpad Honduras. See original: HondurasAlitas búfalo
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Ingredients

  1. Flour
  2. Potatoes
  3. Black Pepper
  4. Beer
  5. Paprika
  6. Cumin
  7. Garlic Powder
  8. Onion Powder
  9. Chicken Wings
  10. Salt
  11. Bouillon

Cooking Instructions

  1. 1

    Season with the ingredients mentioned above.

  2. 2

    In a pot, place 30 dried chilies. Then, put the chilies in a blender with 3 cloves of garlic, salt, pepper, 1 cup of white vinegar, and 1 cup of the broth where the chilies were boiled. Blend, then in another pot, add margarine and strain the blended mixture. Add a shot of rum and let it reduce.

  3. 3

    And they're ready to enjoy.

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chef_Wany_varela
chef_Wany_varela @varela31200418
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Honduras, Tegucigalpa
primeramente doy gracias a Dios por darme la oportunidad de seguir aprendiendo más de la cocina, soy chef me gradúe hace 1 año en la escuela culinaria de Honduras y trabajo en el hotel real intercontinental. espero seguir aprendiendo dia con dia.
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