Cooking Instructions
- 1
All things shoud b on room temperature before mixing
- 2
In a bowl mix together butter and sugar 10 minutes
- 3
Then add yoghurt and vanilla essense and mix well
- 4
In a separate bowl add in flour,Cocopowder,baking soda, baking powder, Cornflour and salt mix these dry ingredients then sieve all these ingredients into butter mixture slowly.
- 5
Keep mixing into soft dough then wrap it in clingflm put it in fridge for 20 minutes.
- 6
Make little walnut size balls. Put these balls into baking tray bake these balls on 190C° for 12-14 minutes in preheated oven
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