Green chillies Pickle

Name: Green chillies Pickle
Total time: 1800 s
Yield: 8-10 people
Cuisine: Indian
Ingredients: 250 gms green chillies; 1 tbsp mustard seeds; 1 tbsp salt; 2 tsp red chilli powder; 1 tsp turmeric powder; 10-12 garlic pods; 1/2 cup mustard oil

Sharuna Nanwani @S0241064

#FoH
#favorite_recipe
#post_No_4
#dishname_Green _Chillies_Pickle

Spicy 🌶 tangy delicious green chilli 🌶 pickle loaded with flavours.Normally served with theplas, parathas,Dal chawal

#FoH
#favorite_recipe
#post_No_4
#dishname_Green _Chillies_Pickle

Spicy 🌶 tangy delicious green chilli 🌶 pickle loaded with flavours.Normally served with theplas, parathas,Dal chawal

Sharuna Nanwani @S0241064

#FoH
#favorite_recipe
#post_No_4
#dishname_Green _Chillies_Pickle

Spicy 🌶 tangy delicious green chilli 🌶 pickle loaded with flavours.Normally served with theplas, parathas,Dal chawal

#FoH
#favorite_recipe
#post_No_4
#dishname_Green _Chillies_Pickle

Spicy 🌶 tangy delicious green chilli 🌶 pickle loaded with flavours.Normally served with theplas, parathas,Dal chawal

Saved

Ingredients

30 mins

8-10 people

250 gmsgreen chillies
1 tbspmustard seeds
1 tbspsalt
2 tspred chilli powder
1 tspturmeric powder
10-12garlic pods
1/2 cupmustard oil

Saved

Steps

30 mins

1

Wash and Give a slit cut to green chillies and soak them in 1 glass of water and 1 tbsp of salt over night.
2

Grind mustard seeds and garlic pods and then add all the spicy to it mix it well and then add 1/2 of the oii and mix well.
3

Then again wash and mix it with the masala and put it in the jar.
Pour the remaining oil in the jar.
Shake the bottle well and leave it for 3 days.
4

Enjoy it with your every meal.