Gurday Qeema karhai

Name: Gurday Qeema karhai
Total time: 5400 s
Yield: 4-6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton Qeema; 6 Gurday; 2 tbsp ginger garlic paste; 1 Onion; 4 tomato; 1/4 cup Vinegar; 1 cup Oil; 1 tsp Salt; 1/2 tsp Haldi; 1/2 tsp Lal mirch powder; 1/2 tsp lal cutti mirch; 1 tsp Karhai Masala; 1 tsp dhania powder; 1/2 tsp zeera; 5-6 kalimirch; 2-3 long; 10-12 harimirchain1/2 tsp lal mirch powder; 1/2 tsp kalimirch powder; 1/2 tsp garam masala powder

Uroosa Rahim Dokra @cook_21139580

#meatyEid
Qeema tu ghar mein bnta hi rehta hy. Main ny gurdoon ky sath qeema karhai bnaya aur bhut acha bana. App bhi zaror try krain

Uroosa Rahim Dokra @cook_21139580

#meatyEid
Qeema tu ghar mein bnta hi rehta hy. Main ny gurdoon ky sath qeema karhai bnaya aur bhut acha bana. App bhi zaror try krain

Saved

Ingredients

1 hr30 min

4-6 servings

1/2 kgMutton Qeema
6Gurday
2 tbspginger garlic paste
1Onion
4tomato
1/4 cupVinegar
1 cupOil
1 tspSalt
1/2 tspHaldi
1/2 tspLal mirch powder
1/2 tsplal cutti mirch
1 tspKarhai Masala
1 tspdhania powder
1/2 tspzeera
5-6kalimirch
2-3long
10-12harimirchain1/2 tsp lal mirch powder
1/2 tspkalimirch powder
1/2 tspgaram masala powder

Saved

Steps

1 hr30 min

1

Sub sy pehly gurdoun ko vinegar sy achi tarha wash kar lain aur 2 ya 4 pieces main cut krlain. Sabit bhi rakh skty hain.
2

Karhai mein oil garamkr ky piyaz bareek chop ko fry krlain.ginger garlic paste add kar ky gurday daal ky bhonain.sabit garam masala zera add krdain.
3

Jab gurdoun ka pani dry ho jye tu haldi salt lal mirch cutti mirch dhania powder karhai masala add krdain.qeema add krdain aur fry krain jab tak ky colour change hojay. Masala qeemay ky sath bhun jye.
4

Chop tomatoes add krdain.cover kar ky cook hony dain. Jab qeema aur gurday both tender hony lagain tu chop harimirchain add krdain aur medium flame py bhoon lain ky oil uper ajye.
5

Last mein kalimirch powder garam masala powder add kar ky mix krain.aik coal garam kar ky qeema ky uper rakhdain aur cover krdain.
6

Mazedar Gurday Qeema Karhai tayar hy.naan ya poori paratha ky sath nosh farmain aur meaty eid enjoy krain.