Butterfly pea Flowers Magical Tea

Name: Butterfly pea Flowers Magical Tea
Total time: 600 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 15 butterfly indigo blue pea flowers; 2 lemons; Sugar as required; Crushed ice; 1 and 1/2 glass of water

Dr.Madhumita Mishra @FoodTalking

Odisha

This drink is a recreated one , after seeing Karan Sir's 'Magic Lemonade'. The drink , changes it's from blue to purple, due to some reaction, after adding lemon juice and sugar mixture.😍.

Thank you Karan sir ji. The indigo blue pea flowers,(Aparajita in Odia) I plucked from our village garden. Each flower has 5 petals.

This drink is a recreated one , after seeing Karan Sir's 'Magic Lemonade'. The drink , changes it's from blue to purple, due to some reaction, after adding lemon juice and sugar mixture.😍.

Thank you Karan sir ji. The indigo blue pea flowers,(Aparajita in Odia) I plucked from our village garden. Each flower has 5 petals.

Dr.Madhumita Mishra @FoodTalking

Odisha

This drink is a recreated one , after seeing Karan Sir's 'Magic Lemonade'. The drink , changes it's from blue to purple, due to some reaction, after adding lemon juice and sugar mixture.😍.

Thank you Karan sir ji. The indigo blue pea flowers,(Aparajita in Odia) I plucked from our village garden. Each flower has 5 petals.

This drink is a recreated one , after seeing Karan Sir's 'Magic Lemonade'. The drink , changes it's from blue to purple, due to some reaction, after adding lemon juice and sugar mixture.😍.

Thank you Karan sir ji. The indigo blue pea flowers,(Aparajita in Odia) I plucked from our village garden. Each flower has 5 petals.

Saved

Ingredients

10 mins

2-3 servings

15butterfly indigo blue pea flowers
2lemons
Sugar as required
Crushed ice
1and 1/2 glass of water

Saved

Steps

10 mins

1

Take the flowers after washing.
2

Keep the flowers in half glass of hot water, cover and rest them for 10 minutes.
3

The water turns blue, allow to cool them for 5 minutes.
4

After sieving the blue pea flowers, take the tea in glass.
5

Add crushed ice and then mixture of lemon juice and sugar over the ice.
6

Now the colour of Aparajita (butterfly blue pea flowers) change colour from blue to purple. Enjoy the drink.

Saved

Made this recipe? Share a Cooksnap!

Let Dr.Madhumita Mishra know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Dr.Madhumita Mishra @FoodTalking

on August 19, 2020 06:28

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.