On a pan put on Vegetable oil,add onions scotch bonnet Ginger and Galic paste

Add minced meat scotch bonnet,black papper and seasonig and stir

Add tomato sauce add little water and cook for 5mins and Add green chilli and cover to simmer for a min

Drizle oil on grilling pan and grill sausage for 3mins on each side

Slice Bread,grill the top and side a bit,cut the top of the bread for easy assembling,add mince meat fillings on bread and place sausage on filling for Drizzle ketchup and mustard and serve