Kachori alu ki tarkari 😋

Name: Kachori alu ki tarkari 😋
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 3 cup maida; Namak 1 t spoon; Oil 4 tbspoon; Baking powder ek t spoon; 5 Alu; Kalonji ek t spoon; Maithi Dana 5 se 6; Garam masala powder half t spoon; Kutti wi mirch 1 tbspoon; Haldi powder half t spoon; pinch Kalanamak ek; Achar ek TB spoon; Namak 1 t spoon; pinch Zarde ka rang ek; 1 cup Moong daal; Zeera 1 t spoon; Dhania powder half t spoon; Garam masala powder half t spoon; Lal mirch 1 t spoon; Namak half t spoon

Binte Faheem @cook_23335220

#recreate
I think this rainy food is favorite all of us .,

Binte Faheem @cook_23335220

#recreate
I think this rainy food is favorite all of us .,

Saved

Ingredients

45 min

6 servings

3 cupmaida
Namak 1 t spoon
Oil 4 tbspoon
Baking powder ek t spoon
5Alu
Kalonji ek t spoon
Maithi Dana 5 se 6
Garam masala powder half t spoon
Kutti wi mirch 1 tbspoon
Haldi powder half t spoon
pinchKalanamak ek
Achar ek TB spoon
Namak 1 t spoon
pinchZarde ka rang ek
1 cupMoong daal
Zeera 1 t spoon
Dhania powder half t spoon
Garam masala powder half t spoon
Lal mirch 1 t spoon
Namak half t spoon

Saved

Steps

45 min

1

First take a pan and boil moong daal untill done
2

Ab daal ko chaan ke khushak kar ke grind kar Lein
3

Ab is dal m zeera garam masala powder namak Lal mirch dhania powder add kar ke mix kar Lein or side p rakh dein
4

Maide m namak baking powder oil salt ke mix karein or thore Pani se gondh Lein or chor dein 15 min
5

Oil garam kar ke kalonji maithi Dana fry kar Lein ab alu cubes m Kat ke dal Lein ab is m haldi namak gram masala kutti wi mirch zeera dalen or 15 min ke lye pakne dein
6

Ab is m zarde ka rang dalen alu gal jae to inko press kar ke or chota chota spoon se krlen
7

Ab achar kala namak dalen 5 min pakaen or ready hogai tarkari
8

Ab kachori ke chote chote pere bana ke is m ek t spoon daal rakhen or dobara pere bana ke fry krlen
9

Ready hai kachori tarkari 😋