Anday Aur Besan Ka Halwa

Name: Anday Aur Besan Ka Halwa
Total time: 1200 s
Yield: as desired
Cuisine: Pakistani
Ingredients: 1 cup besan; 3 eggs; 1/2 cup sugar(to taste); 3/4 cup Ghee; 3 Elaichi (danay); 1/4 litre milk; 1/2 cup water; Almonds+Coconut (as required)

Sumreen Farooq @Sf_kitchen2012

Bahawalpur

#cookwithmumtaz
#attacontest
Enjoy the true essence and taste of “Besan Aur Anday Ka Halwa” while cooking in your kitchen with such an easy and must-have ingredients in your kitchen.here is how to make it.

Sumreen Farooq @Sf_kitchen2012

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Ingredients

20 minutes

as desired

1 cupbesan
3eggs
1/2 cupsugar(to taste)
3/4 cupGhee
3Elaichi (danay)
1/4 litremilk
1/2 cupwater
Almonds+Coconut (as required)

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Steps

20 minutes

1

All ingredients jo use honay hyn
2

Pan ma Besan dalein aur medium flame per bhoon lain. 5 se 7 minutes jab clr change ho ke light brown ho jye flame off kar ke thanda hony dain
3

Blender ma milk,sugar,eggs and Besan dal ke blend karein.
4

Pan ma ghee dalein Elaichi ke danay dal ke garam karein
5

Blend Kia mixture dalein 1/2 cup water b.. spoon hilati rahein gothali na banay
6

Jab halwa ikatha hony lgye clr brown ho jye ghee chory tu nuts dalein.
7

Garnish karein almonds and coconut se serve karein