Dora cakes

Name: Dora cakes
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 Cups Maida (All-purpose flour); 2 Tablespoons powder sugar; 1/2 teaspoon baking powder; 1 pinch baking soda; 1/4 Teaspoon salt; 1 Cup lukewarm Milk; 4 teaspoon melted butter mix with 1/2 teaspoon of refined Oil; as required Chocolate Sauce, butter or honey

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Gazhiabad

#flavour2, #sweet, Kid's favourite

Unlock foodie @cook_24976550

Gazhiabad

#flavour2, #sweet, Kid's favourite

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Ingredients

30 mins

4 servings

2 CupsMaida (All-purpose flour)
2 Tablespoonspowder sugar
1/2 teaspoonbaking powder
1 pinchbaking soda
1/4 Teaspoonsalt
1 Cuplukewarm Milk
4 teaspoonmelted butter mix with 1/2 teaspoon of refined Oil
Garnishing:
as requiredChocolate Sauce, butter or honey

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Steps

30 mins

1

Take a mixing bowl pour their Maida, baking powder, 2 teaspoon of melted butter, powder sugar and mix slowly.... slowly with Milk and stir it properly and keep it aside for 10 mins.
2

Now Switch on the gas flame and place a frying pan add there Butter and refine oil mix just spread it properly and wipe it with a tissue paper remove all it's excess oil or butter.
3

Now pour a ladle full of batter and wait for just 1 or 2 mins it will increase it's volume by it's own and just flip it to other side and wait for again 1 to 2 mins on slow and medium flame.
4

Then repet the same process with the rest batter and enjoy.
5

Garnish it with chocolate sauce, honey or butter as you wish.