Add eggs in a bowl add sugar and beat until foamy or colour change then add vanilla essence

Now take flour add cocoa powder and baking powder and sieve it twice

When egg mixture looks foamy add dry ingredients and fold gently

Now pour into prepared cake tin and bake on 180C for 20-25 minute depends on your oven

Now apply whipping cream and put 2nd half on it and civer with cream and decorate as you want