Spicy Chatpate Aloo

Name: Spicy Chatpate Aloo
Total time: 7200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 5-6 boiled potatoes; 2 tsp oil; 1/4 tsp asafoetida powder; 1/2 tsp cumin seeds; 1/2 tsp fennel seeds; 1/4 tsp methi seeds; 2 dry red chillies; As per taste Salt; 1/2 tsp turmeric powder; 1 tsp coarsely powdered dry coriander seeds; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp amachoor powder; As required Water; As required Green coriander to garnish. (here I had none☹️)

Pragya Bhatnagar Pandya @cook_11973293

#flavour4
Dubki wale special aloo which go so very well with poories.. 😋😋😋

Pragya Bhatnagar Pandya @cook_11973293

#flavour4
Dubki wale special aloo which go so very well with poories.. 😋😋😋

Saved

Ingredients

1/2 hour

2 people

5-6boiled potatoes
2 tspoil
1/4 tspasafoetida powder
1/2 tspcumin seeds
1/2 tspfennel seeds
1/4 tspmethi seeds
2dry red chillies
As per taste Salt
1/2 tspturmeric powder
1 tspcoarsely powdered dry coriander seeds
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspamachoor powder
As required Water
As required Green coriander to garnish. (here I had none☹️)

Saved

Steps

1/2 hour

1

Heat up the oil, add asafoetida and cumin seeds, whole dry red chilli, methi Dana, fennel seeds and let it cook for a couple of Sec. Once splutter, add boiled potatoes, (cut in small pieces or coarsely mashed) and roast for 5 min on low flame.
2

Once these are slightly roasted, Add turmeric, coriander powder and chilli powder to it. Add salt and mix it well. Cook for another few mins before adding garam masala and aamchoor powder.
3

Again mix well and then add some water or as required. Cook for 5-10 min on medium low flame. And when the water is cooked and all spices gel well, switch off the gas.
4

Serve warm with warm poories and add some Lal mirch wala ghee for extra spice and chatkara. 😋😊