(Healthy lunch) Matar paneer ki Sabji

Name: (Healthy lunch) Matar paneer ki Sabji
Total time: 1800 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 2 tbsp oil; 1 onion chopped; 3 garlic chopped; 1 inch ginger; 3 tomato sliced; 1 bay leaf; 1 cinnamon stick; 2 cardamoms; 1 tsp jeera; 1/4 tsp turmeric powder; 1 tsp kashmiri red chilli; 1 tbsp besan; 1/4 tsp cumin powder; 1 tsp coriander powder; 1 tsp salt; 1 cup water; 1 cup peas; cubes Paneer; 2 tbsp coriander chopped; 1/4 tsp garam masala; 1 tsp kasuri methi

Jyoti Prakash Assudani @cook_24726422

#np
😋😋😋😋

Jyoti Prakash Assudani @cook_24726422

#np
😋😋😋😋

Saved

Ingredients

25-30 minutes e

3-4 people

2 tbspoil
1onion chopped
3garlic chopped
1 inchginger
3tomato sliced
1bay leaf
1cinnamon stick
2cardamoms
1 tspjeera
1/4 tspturmeric powder
1 tspkashmiri red chilli
1 tbspbesan
1/4 tspcumin powder
1 tspcoriander powder
1 tspsalt
1 cupwater
1 cuppeas
cubesPaneer
2 tbspcoriander chopped
1/4 tspgaram masala
1 tspkasuri methi

Saved

Steps

25-30 minutes e

1

In a kadai heat oil and saute spices. Now add turmeric, chilli powder and besan. Roast well.
2

Add onion tomato paste and saute well. Further add cumin powder, coriander powder and salt.
3

Add water and mix well.
4

Now add peas and cook for 10 minutes.Finally add cubes of paneer and simmer for 10 minutes.
5

Garnish with coriander, garam masala and kasuri methi.
6

Serve with rice or roti.
7

Enjoy