Soya Oats Veg Kebaba
Steps
- 1
Grind the soya granules and oats in powder form.
- 2
Mix powdered oats,soya,bread crumbs,all the veggies and spices.
- 3
Knead like a dough by adding curd to it.
- 4
Now grease your palm with oil make kebabs of your choice.
- 5
Keep them in fridge for half an hour.
- 6
Heat a non-stick tawa..brush with oil.
- 7
Shallow fry all the kebabs.
- 8
Serve with any dip,chutney or sauce.
Similar Recipes
More Recipes
-

Maya’s Wine Bar & Kitchen
-

Fresh Coconut 🥥 & Dragon Fruit Burfi
Bina Samir Telivala
-

Swati Sheth
-

Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
Navnita Jaiswal
-

Nana Aliyu
-

Beena Radia
-

Kulsoom Bukhari
-

Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
Krishna Dholakia
-

Deepa Rupani
-

🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Danielle Barnes
-

Lauren
-

Epseeta Panigrahi
-

VAISHALI KHAKHRIYA.
-

Farzana Memon
-

Anitha (Annie)
-

Sudeshna Rajib Das
-

BettyMeeme
-

Sanuber Ashrafi
-

Jidda Kitchen
-

Mariam Azeem (Umme Sarim)
-

Anviti Goswami
https://cookpad.wasmer.app/us/recipes/13503213














Comments