Chocolate cake
Easy, moist & delicious chocolate cake. #flourtheme
Steps
- 1
Collect all the ingredients. Pre heat the oven to 180°C and prepare your baking tins by greasing.
- 2
Mix all the ingredients to smooth batter except the water
- 3
Add in water in small bits at a time and keep stirring till it's a smooth very liquid mixture.
- 4
Pour into your prepared baking tins or sufuria (as I used) and bake for 40 minutes at 180°C
- 5
Do the toothpick readiness check. Remove the cakes and let cool before icing if needed.
- 6
Iced mine with chocolate icing (heated & cooled Chocolate+double cream mix). Enjoy 😋😋😋😋😀
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