Instant chocolate bread
Steps
- 1
Cut the sides of the bread.
- 2
Roll the bread very smoothly with rolling pin.
- 3
If you wish cut the bread in round shape with cookie cutter or any lid.
- 4
Put 2 cubes /pcs of chocolate.
- 5
Close /paste the sides by applying little water on sides.
- 6
In a nonstick tawa apply some butter.
- 7
Put folded bread & roast from all the sides.
- 8
Garnish with chocolate syrup,colourful sprinklers etc.
Similar Recipes
More Recipes
-

Ankita Kapil Varshney
-

Karuna Naveen Chandwani
-

Tangy Besan-Stuffed Green Chilli Pakoras
Manisha Sampat
-

Curry Leaves Flavoured Sev Mamra (Karuvepille Pori)
Bina Anjaria
-

Aunty Eiko's international cuisine experience
-

Hirvi Mirchi Cha Farali Thecha --- A Zesty & Spicy Maharashtrian Accompaniment
Bina Samir Telivala
-

ifuchi
-

cindybear
-

Lauren
-

aorigo -

Garlic Parmesan Zucchini Casserole
cindybear
-

Danielle Barnes
-

Zalak Desai
-

Aruna Thapar
-

Artichoke with hazelnut flour, garlic purée and artichoke mayonnaise 💚
Tatiana Schwarzer
-

Pinki Mehta
-

Puja Shaini
-

Krisha Bhatia -

chef vickytee
-

Radhika Upadhyay
-

Rabiqa Ahsan
-

Jollof rice with Irish potatoes
Utiya Bello
https://cookpad.wasmer.app/us/recipes/13541019










Comments