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Vegetable spaghetti
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A picture of Vegetable spaghetti.

Vegetable spaghetti

Zee,s Kitchen
Zee,s Kitchen @cook_24213096
Kaduna

Vegetable spaghetti

Zee,s Kitchen
Zee,s Kitchen @cook_24213096
Kaduna
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Ingredients

  1. Halfpack of golden penny spaghetti
  2. 4tattashe,3 scoch bonnet and 1 tablespoon of Gino tomatoe paste
  3. Salt,Maggi,onga and spices
  4. Meat and boilled egg
  5. Little amount of oil
  6. Ginger nd garlic paste
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Steps

  1. 1

    In a clean pot add ur meat that has already been washed.add seasoning nd Maggi,salt,onion,garlic nd ginger paste.cover to cook for some minutes nd set aside.

  2. 2

    Perboiled the spaghetti and set aside.

  3. 3

    In a pot add oil and onion and fry for 2 minutes,add d grated ingredients,tomatoes paste,ginger nd garlic paste.fry and add d meat and d stock water allow it to boil then add d perboiled spaghetti.u can add little maggi.close and let it cook for some minutes 4mins before it's well cooked wash ur slice onion nd spinash nd allow it to cook.serve with boiled egg.

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Zee,s Kitchen
Zee,s Kitchen @cook_24213096
on September 06, 2020 17:54
Kaduna
I love cooking and baking.i like trying new recipe s
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Comments (2)

Zee,s Kitchen
Zee,s Kitchen @cook_24213096
September 06, 2020 18:02
Tnks dear
Guest
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0/0

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