Easy Pachamoru Curry

Name: Easy Pachamoru Curry
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 teaspoon Jeera; 3 nos Green Chillies; 1 tablespoon Grated Coconut; Few curry leaves; 1 piece Ginger; 1 cup fresh curd; 1 cup water; For Seasoning:; As required Turmeric powder; according to your taste Salt; 1 pinch Hing

Krish & Shreya @cook_26140367

Dubai

It's so easy to make within 5 minutes of time and heavenly taste

Krish & Shreya @cook_26140367

Dubai

It's so easy to make within 5 minutes of time and heavenly taste

Saved

Ingredients

5 mins

2 servings

1 teaspoonJeera
3 nosGreen Chillies
1 tablespoonGrated Coconut
Fewcurry leaves
1 pieceGinger
1 cupfresh curd
1 cupwater
ForSeasoning:
As requiredTurmeric powder
according to your tasteSalt
1 pinch Hing

Saved

Steps

5 mins

1

Grind all the ingredients coarsely with a pinch of turmeric powder in the mixer.
2

Add a cup of thick curd and grind it in pulse mode.
3

The consistency will be like this and add a cup of water to dilute it.
4

Then transfer it into a bowl, add a pinch of Hing and salt according to your taste.
5

Now the easy Pachamoru is ready to eat with steamed rice and with a veg curry of your choice.Must try!

Saved

Cooksnaps

Saved

Krish & Shreya @cook_26140367

on September 09, 2020 03:45

Dubai

I love cooking food with simple, healthy ingredients and easy recipes.I want to try new recipe from local cuisines and food distinct to different parts of the world.When you eat food with your family and friends, it always tastes better!The best way to a man's heart is through his stomach.Your diet is a bank account. A good option is a good investment.I believe in this 😊