Kadalai mittai
It's a famous sweet made in kovilpatti.my mom likes it
Kadalai mittai
It's a famous sweet made in kovilpatti.my mom likes it
Open in Cookpad AppSteps
- 1
Take well fried ground nuts
- 2
Add 1/4 cup of water to the jaggery and boil it.
- 3
After the jaggery dissolves filter it as there will be dirt particles.
- 4
Boil the the jaggery till it comes to a particular consistency where the sugar syrup when dropped in water it becomes hard and breaks.to check the consistency keep some water nearby
- 5
When reached that point mix the groundnut to it and switch off the flame.
- 6
Pour the mixture to a plate rubbed with some ghee.
- 7
Let it cool down for some time and then cut into pieces
- 8
Fry the groundnuts well so that the chikki will b crispy
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