Turnip Surprise Kebab

Name: Turnip Surprise Kebab
Yield: 6,8 people
Cuisine: Pakistani
Ingredients: Ingredients for beef kabab; 200 gm Beef mince; 1/2 black pepper; 1/2 tsp crush coriander; 1/2 tsp salt; 1 tsp ginger,garlic paste; 3 green chilli (chopped); 2 tbsp coriander leaves; Ingredients For gram lentils (Chaney ki Daal); 1/2 cup gram lentil (boiled); 2 garlic cloves; 1 piece ginger(small); 4 whole red chilli; 6,7 whole black pepper; 1/2 tsp coriander seeds; 1/4 cup water; 1 kg turnip (boiled); 1 onion(chopped); 2 tbsp mint leaves; 2 tbsp coriander leaves; 3 green chilli (chopped); 1 tsp salt; 1/2 tsp talhar mirch powder; 1/2 tsp red chilli powder; 1/2 egg; 3 tbsp bread crums; 2 tbsp corn flour; 1,1 /2 cup oil (for frying)

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

#kabab
Mostly people make Shaljum gosht, Shaljum ki buhjya, but I made shaljum ke kebab with some twist, hope so you people like it,Try and cooksnap me you will enjoy it.Must try👌🏻😋

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

#kabab
Mostly people make Shaljum gosht, Shaljum ki buhjya, but I made shaljum ke kebab with some twist, hope so you people like it,Try and cooksnap me you will enjoy it.Must try👌🏻😋

Saved

Ingredients

1.5 hur

6,8 people

Ingredients for beef kabab
200 gmBeef mince
1/2black pepper
1/2 tspcrush coriander
1/2 tspsalt
1 tspginger,garlic paste
3green chilli (chopped)
2 tbspcoriander leaves
Ingredients For gram lentils (Chaney ki Daal)
1/2 cupgram lentil (boiled)
2garlic cloves
1 pieceginger(small)
4whole red chilli
6,7whole black pepper
1/2 tspcoriander seeds
1/4 cupwater
1 kgturnip (boiled)
1onion(chopped)
2 tbspmint leaves
2 tbspcoriander leaves
3green chilli (chopped)
1 tspsalt
1/2 tsptalhar mirch powder
1/2 tspred chilli powder
1/2egg
3 tbspbread crums
2 tbspcorn flour
1,1/2 cup oil (for frying)

Saved

Steps

1.5 hur

1

Take mince in bowl and add all spices (ingredients for beef kabab)
2

Mix well,make small kabab, fry them and set aside,
3
4

Now add boiled grame lentils in a pan add spice (ingredients for daal)
5

And add water cook for 7,10 mins,and grind it,(without water)set aside.
6

Now take boiled turnip, squeezed out all water from it,and put in bowl,then add onion,grined lentils,
7

Mint,coriander,green chilli,talhar & red chilli powder,salt,mix them....
8
9

Now add egg,cornflour,bread crime,mix well,
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11

Spread the turnip mixture on hand,put fry kabab on it, close it and make all kabab
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13

Heat the oil,and fry them till golden.
14

Turnip surprise kabab is ready,Try at your home and enjoy,