A picture of Potato bajji.

Potato bajji

Dhivya Sakthi @dhivyasakthi

Potato bajji

Dhivya Sakthi @dhivyasakthi

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Ingredients

20 mins

2 servings

1 cupbesan/gram flour
1/2 cupraw rice flour
1/2 cupmaida/All-purpose flour
to tastesalt and red chilli powder
1/2 tspturmeric powder
pinchasafoetida
1/2 tspgarlic paste
1big potato

Saved

Steps

20 mins

1

Sile the potatoes
2

Mix all the given ingredients into a thick batter
3

Heat the oil and coat the potato slices one by one and deep fry in the oil till golden brown.
4

Bajji is ready to serve.

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Cooksnaps

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Dhivya Sakthi @dhivyasakthi

on September 10, 2020 16:04

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