A picture of Potato bajji.

Potato bajji

Dhivya Sakthi @dhivyasakthi

Potato bajji

Dhivya Sakthi @dhivyasakthi

Saved

Ingredients

20 mins

2 servings

1 cupbesan/gram flour
1/2 cupraw rice flour
1/2 cupmaida/All-purpose flour
to tastesalt and red chilli powder
1/2 tspturmeric powder
pinchasafoetida
1/2 tspgarlic paste
1big potato

Saved

Steps

20 mins

1

Sile the potatoes
2

Mix all the given ingredients into a thick batter
3

Heat the oil and coat the potato slices one by one and deep fry in the oil till golden brown.
4

Bajji is ready to serve.

Saved

Cooksnaps

Saved

Dhivya Sakthi @dhivyasakthi

on September 10, 2020 16:04

Comments

Similar Recipes

More Recipes

Dahi Bhindi Recipe

Namrata sarmah
Summer Season Mini Lunch Thali (Aam Ras, Padvali rotli, Val Ni Dal & Fajeto)

Bina Samir Telivala
Murrel Fish Head Curry/Chepala Talakaya Pulusu

ZMA
Air Fried Crisp Ivy Gourd

ZMA
Poulet Chasseur Paresseux

Scott Kane
Vanilla Cupcakes with Mascarpone Icing

Nicky
Kunafah Sweet

Gracious Kitchen
Beetroot Salad with Corn and Pomegranate

Gracious Kitchen
Vegetable Raita

Shainuu Aroraੴ
Moringa sambar

Sudha Agrawal
Elephant ear

Chef Nena
Creamy Chicken and Beef Queso Soup

Natalie Hutchinson
Beef Kaldereta

Minda
Chicken cheese buns

Sadaf Abdul Karim
Hamburger Steak with Whisky Peppercorn Sauce

蛟龍Stormwyrm
Yam with liver sauce

hadizaabdulmumin
Sweet Potato Porridge (with Vegetables)

OnceUponAFoodLover
Ela Ada

Zahra Shaikh
Squid Roast

GOOD EATS
Cream of Cauliflower Soup

spicequeen
Mango Mojito

PRIYANSHI JAIN
Spicy Onion Chutney

Krish & Shreya
Energy Oats Cake

Manika Dargan
Plain dosa

Bharti gupta
Dum aloo

Kinjal Koicha