Handi kabab

Name: Handi kabab
Total time: 3600 s
Yield: 5p
Cuisine: Pakistani
Ingredients: 1/2 kg Qima(barik); 2 tsp Adrk lesn paste; 1 1/2 tsp Namak; Kuti mirch 1,1/2tsp; 2 tsp Seekh kabab masala; 2,3 Green chilli chopped; 1 tsp Kachri powdr; 2 tsp Kacha papita paste; 1 tsp Garammasal; Pyaz 1big chopped; Oil as req; tsp Zeera; Timatr 3big size; 2 tsp Besn

Afshan Arif @cookwithAfshan

#kabab
Bri Eid ho or handi kabab na bny aisa to ho no skta😁😁😁hamre gr me sb shoq se khaty hai,dish to Eid pe bnai th recp ab ubload ki

Afshan Arif @cookwithAfshan

#kabab
Bri Eid ho or handi kabab na bny aisa to ho no skta😁😁😁hamre gr me sb shoq se khaty hai,dish to Eid pe bnai th recp ab ubload ki

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Ingredients

1hr

1/2 kgQima(barik)
2 tspAdrk lesn paste
1 1/2 tspNamak
Kuti mirch 1,1/2tsp
2 tspSeekh kabab masala
2,3Green chilli chopped
1 tspKachri powdr
2 tspKacha papita paste
1 tspGarammasal
Pyaz 1big chopped
Oil as req
tspZeera
Timatr 3big size
2 tspBesn

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Steps

1hr

1

Qimy me namak Kuti mirch adrk lesn paste kacha papita kachri powdr,dekh kabab masala,chopped pyaz or Green chilli chopped besn add karein achi trhn mx karein or half hr ke lye frig me rakh dn
2

Hath pe oil lagayeinor kabab tyr krln,or or kabab fry krln
3

Pan me oil dale zeera fry karein or Timatr chilka hata ke dale jab Timatr gl jye to namak garammasala Dale or fry kabab add kar ke 2mint dum pe rkhy
4

Phr Koyla se smoke de dn handi kabab tyr hai,ring onion raita or pori parathy ke sath serve karein