Creamy Garlic Mushrooms

Name: Creamy Garlic Mushrooms
Total time: 1200 s
Yield: 2 servings
Cuisine: British
Ingredients: 1 pack Minlo button mushrooms (about 3 cups of sliced mushrooms); 1 large red or white onion (chopped); 4 large garlic cloves (minced); to taste Salt and black pepper; 1/8 cup loosely packed plain flour; 1 1/2 cup whole milk; 1/2 cup fresh parsley (chopped or left whole); 2 Tbsp vegetable oil; 1/2 cup cheddar cheese (shredded)

Bianca Mwale @bianca_eatsy

Zomba, Malawi

For the usually cook on scale fanatic that I am, today was disappointingly one heck of a long day. My 8 hour job felt like a full fat year while I craved me some beautiful Minlo button mushrooms the entire time. I had not enough time whatsoever to measure anything out (what I'm giving you are just estimates), otherwise I just eyeballed everything. Rest assured, you'll most certainly enjoy this. #MyCookbook

Bianca Mwale @bianca_eatsy

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Ingredients

20 minutes

2 servings

1 packMinlo button mushrooms (about 3 cups of sliced mushrooms)
1large red or white onion (chopped)
4large garlic cloves (minced)
to tasteSalt and black pepper
1/8 cuploosely packed plain flour
1 1/2 cupwhole milk
1/2 cupfresh parsley (chopped or left whole)
2 Tbspvegetable oil
1/2 cupcheddar cheese (shredded)

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Steps

20 minutes

1

Sauteé the mushrooms in heated oil in a shallow saucepan until they shrink to half the original size. Do not heat the oil until smoking hot as it'll affect their taste, only heat it enough to caramelize them without boiling them down as they will turn mushy
2

Add onions and garlic, stir until fragrant then season with salt and pepper to taste
3

Add the flour to the sauteed mushrooms in two additions, making sure you keep stirring so it does not stick. Now add the milk in two additions, stirring against the pan. Let cook/boil for 10minutes to cook the flour and thicken the sauce. Stir occasionally until you love the consistency of your sauce
4

Add half the parsley and the cheese then allow the mixture to steam on very low heat before stirring to fully melt and incorporate the cheese
5

Serve over pasta or as a main. Enjoy!