Bhindi fry

Name: Bhindi fry
Total time: 600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 300 gm Okra /bhindi; 4 Green chilli cut into half; 1 tbsp whole zeera/cumin seeds; 1 tsp ginger garlic paste; 3 Garlic cloves; to taste Salt; 2 tbsp Coriander powder; 3 tbsp Oil

Asna Azeem @AA2355

Muscat

#tech2
A basic, easy and liked by everyone. When you don't understand what to cook this the thing. Can be eaten with roti or boiled rice.

Asna Azeem @AA2355

Muscat

#tech2
A basic, easy and liked by everyone. When you don't understand what to cook this the thing. Can be eaten with roti or boiled rice.

Saved

Ingredients

10 min

4 people

300 gmOkra /bhindi
4Green chilli cut into half
1 tbspwhole zeera/cumin seeds
1 tsp ginger garlic paste
3 Garlic cloves
to tasteSalt
2 tbspCoriander powder
3 tbspOil

Saved

Steps

10 min

1

Take oil in a pan add zeera let it crackle, add green chilli, ginger garlic paste, salt, garlic chopped saute it
2

Now add bhindi cut into pieces and cook it untill all done. Just that easy have it with roti and rice. It's a side dish in the meal course.