Lemon pound cake

Name: Lemon pound cake
Total time: 2700 s
Yield: 4-6 serving
Cuisine: Pakistani
Ingredients: 200 gram Maida; 200 gram powder sugar; 150 gram unsalted butter; 2 lemon medium; 2 tbs baking powder; few drops Lemon essence; 3 eggs; 1 pinch lemon food colour

Kiran Shahzadi @kirancook_23119662

Renala Khurd

Lemon pound cake

Kiran Shahzadi @kirancook_23119662

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Ingredients

45 mins

4-6 serving

200 gramMaida
200 grampowder sugar
150 gramunsalted butter
2lemon medium
2 tbsbaking powder
few dropsLemon essence
3eggs
1pinch lemon food colour

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Steps

45 mins

1

Butter or sugar ko achi tra beat kar ly
2

Ab eggs dal kar achy sy beat kar ly
3

Maiday ma baking powder dal kar chan ly
4

Lemon ki skin ko grate kar ly or lemon ka juice bi nakl ly
5

Eggs waly mixture ma thora thora Maida dal kar achy say mix kar ly
6

Lemon skin lemon juice lemon essence or food colour dal kar smooth sa better bana ly
7

Cake pan ko oil say grease kar ly or is ma cake ka batter dal dy
8

Kitchen slab par 3 br tab kry ta ke air bubbles nikl jy
9

Preheated pateeli ma 20 to 25 mins bake kar ly medium to slow flame par
10

Ready to eat enjoy with your family duao ma yad rakhy shukriya