Chicken Tikka Pizza

Name: Chicken Tikka Pizza
Total time: 10800 s
Yield: 3 to 4 people
Cuisine: Pakistani
Ingredients: 500 gm Chicken boneless; 2 tbsp chicken tikka masala; 1 tsp chilli powder; 1 tbsp soy sauce; Half tsp crushed black pepper; 1 tsp hot sauce; 2 cup flour; 1 tbsp yeast; 1 tsp sugar; 1/4 tsp salt; 1 tbsp oil; 2 tbsp milk powder; 1 cup Warm milk; 1 cup Mozeralla cheese; 1 cup Chedder cheese

Rabia Shahid @cook_18642967

Maputo MOZAMBIQUE

Chicken Tikka Pizza

Rabia Shahid @cook_18642967

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Ingredients

3 hour

3 to 4 people

For Chicken :
500 gmChicken boneless
2 tbspchicken tikka masala
1 tspchilli powder
1 tbspsoy sauce
Halftsp crushed black pepper
1 tsphot sauce
For Dough:
2 cupflour
1 tbspyeast
1 tspsugar
1/4 tspsalt
1 tbspoil
2 tbspmilk powder
1 cupWarm milk
1 cupMozeralla cheese
1 cupChedder cheese

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Steps

3 hour

1

Marinate chicken in all above ingredients and keep in refrigerator for 2 to 3 hours.
2

In a pan add 1 tbsp oil add marinated chicken and cook on low flame until chicken is tender
3

For dough add all ingredients make a soft dough and keep at warm place for 3 hours.
4

Now take dough and make round balls according to desire size of yoir pizza. Flatten balls and make round or square shape.
5

Spread good amount of pizza sauce I use readymade pizza sauce.
6

Then add chicken pieces, mozeralla cheese, cheddar cheese, sliced and sauted vegetables (I use onion and capsicum)
7

Add black olives and some oregano.
8

Put in a preheated oven on 180°c for 25 to 30 minutes or until your bread is perfectly cooked from both sides.
9

Enjoy with your loved ones 🤩