Aloo Chana Paratha

Name: Aloo Chana Paratha
Total time: 7200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 Cup Dough; Bolied chana; 2 Green chillies; 2 Boiled Potatoes Grated; 1 Onion chopped; As needed Chopped coriander; 1/2tsp Black salt; per taste Salt; 1/2 tsp Chaat masala; to taste Red chilli powder according; as per taste Oil

Jayashree Kumbhakar @cook_24116983

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Jayashree Kumbhakar @cook_24116983

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Ingredients

1/2 hour

2 servings

1 CupDough
Bolied chana
2Green chillies
2 Boiled Potatoes Grated
1Onion chopped
As neededChopped coriander
1/2tspBlack salt
per tasteSalt
1/2 tspChaat masala
to tasteRed chilli powder according
as per tasteOil

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Steps

1/2 hour

1

In a mixer grinder take boil black chana, take 2 chille and grind it
2

Add chopped boiled potato, chopped onion, chopped coriander
3

Add 1/2 tsp black salt, Add 1/2 tsp chat Masala,
4

Add Red chilli powder and mix well.
5

Take a bit of doe and put the filling in the doe and sael the doe Now using your rolling pin, roll the partha
6

Now heat a pan and place the partha over it. Cook the partha from both side then add oil on sides of the partha.
7

Fry the partha till it gets crispy brown.