A picture of Mithi seviyan.

Mithi seviyan

mamta vinayak @cook_20191244

Mithi seviyan

mamta vinayak @cook_20191244

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Ingredients

1 cupseviyan
1 cupsugar
4 cupswater
2 tbspdesi ghee

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Steps

1

Take a pan heat the ghee.Roast seviyan in a ghee for 3-4 mints and keep aside.
2

Add water and boiled it.Boil the mix for about 10-15 mints. When the seviyan is cook well now add sugar.
3

Mix well and cook for 1 minute.Switch off the flame and transfer mithi seviya in serving bowl. Ready to eat.

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mamta vinayak @cook_20191244

on September 17, 2020 11:35

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