Chicken Stew

Name: Chicken Stew
Total time: 2700 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 500 gm Chicken; 300 gm Tomato; 3 Onion; 5-6 Garlic Cloves; 1 piece Ginger 1/2 inch; 1/2 cup Oil; 1 tbsp kutti Lal Mirch; 1 tsp Salt /to taste; 1/2 tsp Haldi; 1 tsp Zeera; 1 tsp Sabit Dhania; 3-4 Cloves; 4-5 Black Pepper; 1 Cinnamon stick; 1 Bari Illachi; 3-4 Green Chillies; Handful Coriander chop

Sara Inam @cook_24352762

Karachi, Pakistan

#cookwithnazia
Mai tomatoes usually freeze kar ky rakh leti houn so that jab zaroorat hu aur sabzi wala na eye tu khana bnany mein koi masla na ho.hamary ghar meat/chicken sy ziada masala /gravy pasand ki jati hy aur Chicken Stew aisi hi quick flavourful recipe hy jo buht ziaqydaar bnti hy. App roti aur rice dono ky sath serve krskty hain.

Sara Inam @cook_24352762

Saved

Ingredients

45 min

4 servings

500 gmChicken
300 gmTomato
3Onion
5-6Garlic Cloves
1 pieceGinger 1/2 inch
1/2 cupOil
1 tbspkutti Lal Mirch
1 tspSalt /to taste
1/2 tspHaldi
1 tspZeera
1 tspSabit Dhania
3-4Cloves
4-5Black Pepper
1Cinnamon stick
1Bari Illachi
Garnish
3-4Green Chillies
HandfulCoriander chop

Saved

Steps

45 min

1

Onion ko slice krlain.ginger garlic ko bhi chop krlain.oil garam krky onion ko gullabi fry krlain phir ginger garlic add kar ky fry krlain.
2

I hv used freeze tomatoes. Tomatoes ki skin remove kar ky mash krlain.agr app fresh timato bhi use krain tu bhi skin remove kar ky ya halka sa grind krlain ya mash krlain.iss sy masala acha daanydaar bhun jata hy.
3

Mash tomatoes ko onion mein add krdain.mix krain.saray spices add krdain aur mix krain.mash tomatoes ka apna pani niklyga jiss sy onion bhi soft ho kar bilkul ghull milk jyegi
4

Add chicken,mix,cover and let it cook in tomato water till chicken is soft.
5

Jab chicken gall jye tu bhonain medium flame py jab tak ky oil uper ajayi.chop green chilli aur chop fresh coriander sy garnish krain aur naan roti parathy ya rice ky sath serve krain.