Cheese & tomatoes in avocado blanket

Name: Cheese & tomatoes in avocado blanket
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 ripe avocado; 1 cup cherry tomatoes halved; 1/2 cup cream cheese; 1/2 cup feta or cottage cheese; as per taste Juice of a lime; to taste Salt; as required Freshly ground black pepper; 2 tbsp Chopped parsley; 1/4 cup olive oil

karisma @cook_26328991

mumbai

This recipe can be served as a breakfast spread on toast or as a side dish for your lunch & dinner alongside the main dishes.
Or as a salad alongside some lavash or crackers for your parties. It's totally universal and lip smacking.

karisma @cook_26328991

Saved

Ingredients

15 mins

4 people

1ripe avocado
1 cupcherry tomatoes halved
1/2 cupcream cheese
1/2 cupfeta or cottage cheese
as per tasteJuice of a lime
to tasteSalt
as requiredFreshly ground black pepper
2 tbspChopped parsley
1/4 cupolive oil

Saved

Steps

15 mins

1

Mix the cream cheese with crumbled feta or cottage cheese with salt - pepper, parsley & juice of 1/2 a lime.
2

Add in the tomatoes & fold in well.
3

Scoop the prepared cheese mix & lay onto a plate, forming a dome on the plate.
4

Slice 1/2 avocado very thinly & fan it out & layer on top of the cheese dome.
5

Pour over the olive oil & juice of remaining 1/2 of the lime, pouring over the avocado.
6

Serve with toasted bread slices, lavash, crackers or serve it with your choice of protein as a side dish.