Date Horchata:(Chawal ke pani ka drink)

Name: Date Horchata: (Chawal ke pani ka drink)
Cuisine: British
Ingredients: 1 cup organic white rice (or rice of choice); 2 cinnamon sticks (or 1 tsp ground cinnamon); 1/4 cup pitted Medjool dates; 1 1/2 tsp pure vanilla extract; 2 cups water; 2 cups almond milk (or full fat milk); 1 pinch salt; Sugar to taste (optional)

Lubna’s Kitchen @lubnaskitchen

United Kingdom

#drink #summer #riceDrink #datesDrink #healthy #delicious #vegan #vegetarian

Lubna’s Kitchen @lubnaskitchen

United Kingdom

#drink #summer #riceDrink #datesDrink #healthy #delicious #vegan #vegetarian

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Ingredients

1 cuporganic white rice (or rice of choice)
2cinnamon sticks (or 1 tsp ground cinnamon)
1/4 cuppitted Medjool dates
1 1/2 tsppure vanilla extract
2 cupswater
2 cupsalmond milk (or full fat milk)
1 pinchsalt
Sugar to taste (optional)

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Steps

1

Soak the rice and cinnamon sticks (if using) in 4 cups of water 6-8 hours or overnight. Drain and rinse.
2

Transfer the rice and cinnamon sticks to a high-speed blender along with the remaining ingredients and blend for 2 minutes (it doesn’t have to be 100% pulverized). Adjust seasonings to taste, adding more dates for more sweetness if needed.
3

Pour the blended liquid into through a fine mesh strainer or nut milk bag and strain out the liquid as best you can. If you are using a nut milk bag, make sure you squeeze at the top to prevent any liquid or pulp from being expelled upward. Add the almond milk and mix through.
4

Transfer the mixture to an airtight container and chill in the refrigerator for at least 1 hour.
Serve in glasses over ice and Enjoy ! any time