Manchurian Paratha

Name: Manchurian Paratha
Cuisine: Indian
Ingredients: 1 carrot grinded; 1 capsicum grinded; 1/2 cup cabbage grinded; 1 tsp Coriander leaves; 1 tsp black pepper powder; to taste Salt; 1 tsp Garlic powder; 1 tsp Maggi magic masala; 4 tbsp jowar flour; 4 tbsp bajra flour; 1/2 tbsp Oil

Kitchen Queen 🍴 @cook_4512282

I gave this a try because I love chinese
#GA4 #week1

Manchurian Paratha

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Kitchen Queen 🍴 @cook_4512282

I gave this a try because I love chinese
#GA4 #week1

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1carrot grinded
1capsicum grinded
1/2 cupcabbage grinded
1 tspCoriander leaves
1 tspblack pepper powder
to tasteSalt
1 tspGarlic powder
1 tspMaggi magic masala
4 tbspjowar flour
4 tbspbajra flour
1/2 tbspOil

Cooking Instructions

1

First grind all the veggies and put in a bowl
2

Now add garlic powder salt blackpepper and maggi masala oil coriander leaves
3

Take both flour and put in bowl
4

Mix all the ingredients well
5

Now knead the dough and make parathas
6

Cook on medium flame and serve the yummy paranthas with chilli garlic sauce or shccezwan chutney

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Kitchen Queen 🍴 @cook_4512282

on September 19, 2020 08:25

♡Cooking is my favourite hobby. I love making new recipes.I am a chocolate lover♡

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Manchurian Paratha

Manchurian Paratha

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