A picture of Uttapam.

Uttapam

Sakshi Lodhi @cook_13330702

Uttapam

Sakshi Lodhi @cook_13330702

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Ingredients

5 mins

2 servings

200 gmsemolina
2 tbspyoghurt fresh
1 cupgrated carrot
1/2 cuponion chopped
1/4 cupchopped capsicum
1/4 cupchopped tomato
1 tspred chilli powder
1 tspsalt
2 tspRefined oil

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Steps

5 mins

1

Take a bowl add semolina and yoghurt.
2

Add salt, red chilli powder mix well.add 1 cup water mix well.
3

Rest 10 mintes semolina soaked water be smooth.
4

Heat tva. Grease.and put better.make small uttapam.uper sprinkle all veggies.cover with a lid.
5

After 2 minutes. Remove lid.turn uttapam.cook both sides.
6

Ready to serve with coconut corinder chutney.

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Cooksnaps

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Sakshi Lodhi @cook_13330702

on September 19, 2020 17:26

Delhi

My FB page https://www.facebook.com/Swaad-Ghar-Ka-1818064328256680/ Love cooking.I am a home maker.https://instagram.com/sakshilodhi861 follow me .

Comments (3)

Komal Batavia @cook_22279443

September 20, 2020 16:05

Mst

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