#FIHRCookPadContest

To satisfy that craving during pregnancy.

These cookies take time to make and they taste like any other butter cookie, but they look festive and will impress your guests. The two sablé doughs can be baked by themselves, and you can moisten them with egg white and roll them in coarse sugar, cinnamon sugar, chopped nuts, shredded coconut, etc.

15 Seconds prep video is available here:http://v.vigovideo.net/V8GLs/

Oats Honey Walnut Cookies are made with Oats and Whole-wheat. They are much healthier than the store bought cookies and filling too .

#GA4#week13#Chocochips

#GA4 #week6 #butterEggless Indian Shortbread Cookies – Nankhatai are very popular cookie prepared during the festive season in India. These are flavored with ghee or butter, cardamom and saffron and will melt in your mouth! If you love nankhatai then I have got the perfect recipe for you. With only handful of ingredients, you will able to get the perfect nankhatai to make your family happy.Nankhatai are made with flour, semolina, ghee, and flavored with cardamom and saffron. These Indian cookies are crumbly, buttery, and quite addictive.The name Nankhatai comes from two words – ‘naan’ meaning bread and ‘khatai’, meaning biscuit or cookie.The texture of these cookies is soft and mouth melting.

I am not sure whether my mother got this recipe from her German father but, regardless, I love its combination of dark chocolate, coconut and pecans.#GoldenApron23 #sweet #treat #snack #dessert #coffee #tea #milk #comfort #bites

Baking temperature: 350°F