Grilled Mango Fish

Name: Grilled Mango Fish
Yield: 2-3 persons
Cuisine: Indian
Ingredients: 500 gms . Mango Fish -; 1 tbsp Onion, ginger paste, garlic paste,; as needed soya sauce, tomato sauce, chilli sauce,; as per taste tandoor masala, lemon juice, butter & salt

Rabisankar Debnath @cook_26458861

This recipe prepared based on Mango Fish & obviously it can be used as a starter dish. It is basically tandoor item. Usualy we just fry the Mango fish as a starter item & take it with dal & rice but, here I tried to grill the fish instead of frying for a different test & purpose of use.

Rabisankar Debnath @cook_26458861

Saved

Ingredients

45 munites...

2-3 persons

500 gms. Mango Fish -
1 tbsp Onion, ginger paste, garlic paste,
as needed soya sauce, tomato sauce, chilli sauce,
as per taste tandoor masala, lemon juice, butter & salt

Saved

Steps

45 munites...

1

Clean the fish.. Put it in a bowl to mix ip the ingredients.
2

In the bowl need to mix all the ingrediends up with the raw mango fishes & keep the mixed item in a refrigerator for 1 hour for marinating
3

After 1 hour the marinated fishes have to be grilled in microwave
4

It takes 15 munites slot for three times & after 45 munites the grilling will be complected
5

Then the grilled Mango fish will be ready yo serve. You take this item whatever before main course as a starter or evening snacks. It pays the role in both aspect.