Omelette sandwich

Name: Omelette sandwich
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 eggs; 2 slices brown bread; 1 big onion chopped; 1 tomato chopped; 1 tsp red chili powder; 1/2 tsp turmeric powder; 2 green chillies; 2 tbsp chopped green coriander; to taste Salt; 2 tbsp Oil

Snehlata Chauhan @cook_9702477

#GA4
#Week2
Omelette

Snehlata Chauhan @cook_9702477

#GA4
#Week2
Omelette

Saved

Ingredients

10 mins

2 servings

4eggs
2 slicesbrown bread
1big onion chopped
1tomato chopped
1 tspred chili powder
1/2 tspturmeric powder
2green chillies
2 tbspchopped green coriander
to tasteSalt
2 tbspOil

Saved

Steps

10 mins

1

In a bowl, add 2 eggs.
2

Now add chopped onions, tomatoes, chillies, turmeric powder, salt and whisk for 2-3 mins until everything mixed thoroughly.
3

Now heat a pan, pour oil once heats up, pour the egg mixture, place a slice of bread in the middle of the pan. Dip it & flip immediately. Place it in the middle again & allowing to cook for a few mins.
4

Fold the sides and continue to cook until it becomes golden brown.
5

Serve this omelette sandwich with tomato ketchup and a hot cup of tea or coffee.