Bombay Sandwich

#GA4
#Week3 #post3 #sandwich
Bombay Sandwich is something that is loved by everyone specially college going students. It's a popular Mumbai street food. This Sandwich is loaded with veggies such as - beetroot, potatoes, Cucumber, capsicum, onions, tomatoes and potatoes. It also comprises of spicy green chutney and mayonese. So let's have a look at the ingredients and recipe step by step. Please share your experiences, comments, remarks suggestions and thoughts on my recipe in the comment section 🙂👍
Bombay Sandwich
#GA4
#Week3 #post3 #sandwich
Bombay Sandwich is something that is loved by everyone specially college going students. It's a popular Mumbai street food. This Sandwich is loaded with veggies such as - beetroot, potatoes, Cucumber, capsicum, onions, tomatoes and potatoes. It also comprises of spicy green chutney and mayonese. So let's have a look at the ingredients and recipe step by step. Please share your experiences, comments, remarks suggestions and thoughts on my recipe in the comment section 🙂👍
Steps
- 1
For green chutney.
- 2
In a mixer ginder add, Pudina leaves, coriander leaves, green chillies, garlic cloves, ginger, cumin powder, salt, lemon juice and very little water. Grind to form a smooth paste. Green Chutney for Sandwich is ready.
- 3
Now slice and keep ready all the veggies that are required for Sandwich - Capsicum, boiled potatoes, boiled beetroot, onions, tomatoes, Cucumber. Sprinkle chaat masala and black pepper powder and keep aside.
- 4
Also keep ready other ingredients that are required for Assembling Sandwich - mayonese, brown bread slices and butter.
- 5
Now start assembling the sandwich - on one slice apply green chutney and on another size apply mayonese and then arrange all sliced veggies on one slice and cover the sandwich.
- 6
Now pre-heat a griller / Sandwich maker and apply butter place the stuffed sandwich on the griller and apply butter on it's top. Now let the sandwich cook for 2-3 mins.
- 7
Sandwich is ready to serve. Cut triangles and serve with tomato ketchup.
- 8
Thank you.
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